Grass Fed Lamb Sirloin Steak

2 steaks/package
$15.00/lb. Avg. 8 oz.
Add to Cart

A more affordable and flavorful alternative to a lamb chop.  What it lacks in appearance it makes up for in taste!  These can be cooked exactly like a lamb loin or rib chop, they just involve a little more chewing around the bone.  They are from the sirloin at the rump end of the loin and are great grilled or seared in a pan.